World Champion shot George Digweed knows his way around a butchers block. He learned the trade as a young man in the family shop in Hastings. In this film he shows us how to cut up and present the best bits of a Sussex wild boar.
World Champion shot George Digweed knows his way around a butchers block. He learned the trade as a young man in the family shop in Hastings. In this film he shows us how to cut up and present the best bits of a Sussex wild boar.
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