Cai Ap Bryn’s freezers are running low after a hectic summer serving up venison at high profile events like the Game Fair at Ragley. Now he’s after a fallow buck to replenish his stocks of healthy wild meat.

For more information about the Bergara range of rifles – head to ArtemisOutdoorsUK.co.uk

Cai Ap Bryn’s catering business GameAndFlames.com

More from Cai Ap Bryn here:

How to make salt venison bagels

Cai Ap Bryn of Game & Flames is curing a venison haunch with Weschenfelder’s curing salts, then serving it up in delicious toasted bagels. Use the code FS15 to get 15% off these Weschenfelder products: Salt Beef Me Up Kit – Weschenfelder.co.uk/salt-beef-me-up-kit.html Salt Beef Cure – Weschenfelder.co.uk/salt-beef-cure.html To watch all

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Cai creates venison kebabs

Forget sausages and burgers and try something different with your venison mince. Game cook Cai ap Bryn from Game & Flames has been given a kebab mix to add to his fallow venison and pork mince to create a dozen kebabs. And to make professional looking kofta or shish kebabs

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Twilight deer stalking with the new HIK Alpex scope

Hunter and game cook Cai ap Bryn has got his hands on the latest thermal and day-night gear from HIK Micro, including the Alpex riflescope and Condor spotter. After a busy day of cooking he’s running out of time to shoot a fallow, but thanks to the high-tech kit he’s

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