Rabbit from field to barbecue

Stephen Dunbar and Jason Doyle go to a dairy farm in Co Wexford to shoot rabbits for the table. Stephen shows a quick way to paunch a bunny – by treating it like a piping bag.

Stephen uses Viperflex sticks and Hausken moderators, imported into Ireland by John Lambert, tel: (086) 261 6907
For the latest news from the National Association of Regional Gun Clubs, go to NARGC.ie/attention-gun-owners

Jason Doyle takes the rabbit meat and gives us a barbecue recipe. Here’s the recipe:

This item appears in Fieldsports Ireland, episode 10. For all of our Fieldsports Ireland shows, go to Fcha.nl/category/shows/fieldsports­ireland

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We’re proud to promote enjoyment of fieldsports and the countryside. There are three guiding principles to everything we do on Fieldsports Channel:

▶ Shoot responsibly
▶ Respect the quarry
▶ Ensure a humane, clean and quick kill

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