Cai Ap Bryn shows how to make delicious pheasant jerky, which makes a great snack to carry in the field. He uses the versatile Tre Spade Atacama Pro Food Dehydrator from Weschenfelder – get 15% off using the link below.


  • Pheasant
  • Soy sauce
  • Worcestershire sauce
  • Maple syrup
  • White pepper
  • Onion salt
  • Sage
  • Paprika


Until 31 March 2024 you can get 15% off the Tre Spade Atacama and other Weschenfelder dehydrators using the code FS15. Here is the link:

To watch all of #FieldsportsBritain, episode 745, visit

More game and venison recipes here:

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