Recipes

Cai creates venison kebabs

Forget sausages and burgers and try something different with your venison mince. Game cook Cai ap Bryn from Game & Flames has been given a

Campfire popcorn – recipe

Ingredients: Popcorn kernels Oil or butter (in a tin or a pan) Metal sieve Tin foil All you are going to do is toast them

Bone broth recipe

Ingredients 1.5kg venison bones 2 large onions 1 whole garlic bulb 4 celery stalks 3 carrots 2-inch piece of ginger 2-inch piece of turmeric 3

Chorizo venison burger recipe

Chorizo venison burger recipe

  John Griffin gives us his recipe for chorizo venison burgers the way butchers do them on a larger scale. Using the trimmings he saves

How to make Mouflon Burgers

How to make Mouflon Burgers

Cai Ap Bryn cooks up a storm on the griddle. He has got hold of some mouflon meat from KezieFoods.co.uk and he shows how to

Login

Free weekly newsletter